Clearspring Miso Paste

6.95

Miso is a traditional fermented Japanese staple food and seasoning made from different types of grains but mainly soya and a unique koji fermentation culture.

Please be aware that while we take every care to ensure the product information that is displayed on our website is correct, manufacturers often change their product recipes. This may affect nutrition, ingredient, and allergen information. Therefore you should always check product labels before use, and not rely solely on the information presented here.

Category:

Ingredients

Whole soybeans (47%)*, cultured brown rice (33%)*, sea salt, water. *organically grown