Massimo Zero Pasta Ditalini 400g
€3.27
Massimo Zero Pasta Caserecce Gluten-free 400 g. Trentino Alto Adige, Italy.
They are a type of pasta with very ancient origins, possibly from Genoa. The perfect format for enriching soups and vegetable soups, they will also amaze you in fish-based recipes: try them, for example, with a loose sauce made with mussels and courgette flowers!
Please be aware that while we take every care to ensure the product information that is displayed on our website is correct, manufacturers often change their product recipes. This may affect nutrition, ingredient, and allergen information. Therefore you should always check product labels before use, and not rely solely on the information presented here.
