€2.02
Turn your soup into a filling meal with our small pasta strips, especially for the soup. This gluten-free vermicelli is convenient, tasty and easy to prepare. All you need is a delicious soup as a base and voilà: your dinner!
Please be aware that while we take every care to ensure the product information that is displayed on our website is correct, manufacturers often change their product recipes. This may affect nutrition, ingredient, and allergen information. Therefore you should always check product labels before use, and not rely solely on the information presented here.Ingredients
corn flour , rice flour , millet flour 20% , emulsifier: mono- and diglyceride of fatty acids . May contain traces of soy . LACTOSE FREE (lactose <0.007g / 100g) .
Nutritional Information per 100g
| nutritional value | 1522/359 kj / kcal |
|---|---|
| Fat | 2.3 g |
| of which saturated fatty acids | 0.4 g |
| carbohydrates | 75 g |
| of which sugars | 0.3 g |
| dietary fiber | 2 g |
| protein | 8.2 g |
| salt | 0 g |
