€3.50
Preparation
Mix 300g pancake mix, 4 eggs and 600ml milk into a smooth batter. Melt butter/margarine in a hot pan with a non-stick coating. Put a ladle of batter into the pan and distribute it. Cook the pancake until it is golden brown on both sides.
Please be aware that while we take every care to ensure the product information that is displayed on our website is correct, manufacturers often change their product recipes. This may affect nutrition, ingredient, and allergen information. Therefore you should always check product labels before use, and not rely solely on the information presented here.Ingredients
Corn starch, rice flour, buckwheat flour, dextrose, leavening agent (E450i, E500ii), salt.
Nutritional Information
| energy | 1456 kJ/ 343 kcal |
fat
|
1.3 g0.29 g
0.48 g 0.47 g |
carbohydrates
|
77.2 g
2.54 g |
| food fibre | 0.9 g |
| protein | 5.2 g |
| salt | 0.77 g |
