Orgran Plain Flour

4.99

Your favourite gluten free recipes are now free for everyone to enjoy. Create culinary sensations with our fructose free, all-natural alternative to wheat-based flour.

Please be aware that while we take every care to ensure the product information that is displayed on our website is correct, manufacturers often change their product recipes. This may affect nutrition, ingredient, and allergen information. Therefore you should always check product labels before use, and not rely solely on the information presented here.

Ingredients

Maize Starch, Rice Flour, Tapioca Starch, Rice Bran, Vegetable Gum (Thickener): Guar Gum

 

Nutritional Information

Energy Calories (kcal) per 100g 371
Energy Calories (kcal) per serving 148
Energy Kilojoules (KJ) per 100g 1554
Energy Kilojoules (KJ) per serving 620
Protein (g) per 100g 2
Protein (g) per serving 0.7
Carbohydrate (g) per 100g 84.8
Carbohydrate (g) per serving 33.9
Carbohydrate (% Daily Value) 11
Sugars (g) per 100g 0.9
Sugars (g) per serving 0.4
Starch (g) per 100g 83.9
Starch (g) per serving 33.5
Fat (g) per 100g 1.2
Fat (g) per serving 0.5
Fat (% Daily Value) 1
Saturated fat (g) per 100g 0.1