Ingredients
Gluten Free Wholegrain Oats (76%), Tapioca Starch, Sustainable Palm Fruit Oil, Maize Starch, Honey, Raising Agent; Ammonium Bicarbonate, Sea Salt
Nutritional information per flatbread
| ENERGY | PROTEIN | FIBRE | CARBOHYDRATES | SALT |
|---|---|---|---|---|
| 231kj / 55kcal | 1.2g | 1g | 7.9g | 0.18g |




