Mill&Folks Millet Vermicelli 200g

3.75

Highly enjoyable as it tastes similar to traditional pasta.
Its pleasant yellow colour is due to the addition of a touch of turmeric.
Millet is easily digestible, yet has a high nutritional value.
Contains Psyllium husk which is also an ideal source of fibre, completely natural and safe.
Made in a gluten-free plant.

Please be aware that while we take every care to ensure the product information that is displayed on our website is correct, manufacturers often change their product recipes. This may affect nutrition, ingredient, and allergen information. Therefore you should always check product labels before use, and not rely solely on the information presented here.

Ingredients: millet flour (86%), water, psyllium husk flour, turmeric powder.

Preparation: Cook in boiling water, on low heat for 2-4 minutes. If ready filter and rinse with plenty of water. Serve according to your taste.