Lazzaroni Olive Crackers


Appetising crackers with tasty olives, gluten-free. Snacks that will make you rediscover the most authentic flavours of the Italian baker tradition, in full respect of health.

Please be aware that while we take every care to ensure the product information that is displayed on our website is correct, manufacturers often change their product recipes. This may affect nutrition, ingredient, and allergen information. Therefore you should always check product labels before use, and not rely solely on the information presented here.

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Corn starch, potato starch, vegetable sunflower oil, olive paste (olives -11% of the finished product; water; salt; antioxidant: ascorbic acid; acidifier: citric acid), rice starch, corn flour, eggs,  pea proteins, thickener (carob seed flour), emulsifier (soy lecithin), sugar, yeast, salt, powdered milk, raising agents (sodium carbonates, potassium tartrates), flavours. Small fragments of olive pits may be present exceptionally. It may contain traces of nuts, sesame seeds.


Nutritional Information

100 g 30g %ar
energy value 2046 kJ 612 kJ 7%
488 kcal 146 kcal
fats 21,0 g 6,3 g 9%
of which saturated fatty acids 2,0 g 0,6 g 3%
carbohydrates 67,0 g 20,0 g 8%
of which sugars 2,5 g 0,8 g 1%
protein 6,0 g 1,8 g 4%
salt 1,32 g 0,4 g 7%