Incola Oat Flakes 400g

4.20

Gluten-free oat flakes made of gluten-free oat from controlled cultivations. Gluten level is below 20 ppm. Oat flakes feature a quick and healthy breakfast. With some boiling water they make a delicious porridge. They go well with milk, yogurt, honey or fruits. Perfect for sweet pastries and wholegrain bread.

Please be aware that while we take every care to ensure the product information that is displayed on our website is correct, manufacturers often change their product recipes. This may affect nutrition, ingredient, and allergen information. Therefore you should always check product labels before use, and not rely solely on the information presented here.

Out of stock

Ingredients:

Gluten free oat flakes