GoodEarth Brown Rice Flour 500g

2.85

Brown rice flour is flour that has been ground from unhulled rice kernels, also known as brown rice. It can be used as a wheat flour substitute in many dishes, especially in combination with other flours.

Please be aware that while we take every care to ensure the product information that is displayed on our website is correct, manufacturers often change their product recipes. This may affect nutrition, ingredient, and allergen information. Therefore you should always check product labels before use, and not rely solely on the information presented here.

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Nutritional Information

  • Energy 1518kJ / 357kcal
  • Total fat 2.8g
  • of which saturates 0.7g
  • Carbohydrate 81.3g
  • of which sugars 1.3g
  • Protein 6.7g
  • Salt 0g