|Use:||for confectionery, ice-cream and gastronomy preparations and in those processes where a higher yield of mountability, stability and consistency is required|
|Contents:||1000 g of product correspond to about 32 egg whites|
|Storage:||between 0 and +25 °C|
|Shelf Life:||6 months|
Facilissimo Egg Whites
100% liotise egg white, obtained with an innovative heat treatment, similar to pasteurization, which allows a shelf life of 6 months at room temperature. Without additives or preservativesPlease be aware that while we take every care to ensure the product information that is displayed on our website is correct, manufacturers often change their product recipes. This may affect nutrition, ingredient, and allergen information. Therefore you should always check product labels before use, and not rely solely on the information presented here.
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