Doves Farm Brown Rice Spaghetti 500g


Our award winning Gluten Free and Organic Brown Rice Spaghetti is wholegrain pasta, made in Italy from brown rice. There’s no need to change your cooking or eating habits, and guests may not even realise they’re eating gluten free pasta.

Cooking*:per portion boil 1lt of water and 1tsp salt, then stir in 100g pasta. Boil for 5 minutes and carefully taste the pasta every minute until it is ‘al dente’. Drain and serve immediately.

Please be aware that while we take every care to ensure the product information that is displayed on our website is correct, manufacturers often change their product recipes. This may affect nutrition, ingredient, and allergen information. Therefore you should always check product labels before use, and not rely solely on the information presented here.

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brown rice flour*


Nutritional Value

Typical values Per 100g dry Per 100g cooked Per portion cooked*
Energy 1481kJ  759kJ  1670kJ
350kcal  179kcal  394kcal
Fat 2.8g  1.4g  3.1g
of which saturates 0.7g  0.3g  0.7g
Carbohydrate 72.0g  36.8g  81.0g
of which sugars 0.8g  0.2g  0.4g
Fibre 3.2g  0.8g  1.8g
Protein 7.5g  4.5g  9.9g
Salt 0g  0.2g  0.4g