Barilla Spaghetti 400g

2.45

Spaghetti is the most popular shape in Italy. The name comes from the Italian word “spaghi”, which means “lengths of cord.” Spaghetti originates from the south of Italy and is commonly used with tomato sauces, fresh vegetables, or fish.

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Category:
Ingredients:

CORN FLOUR, RICE FLOUR, MONO AND DIGLYCERIDES. NO WHEAT INGREDIENTS. PRODUCED ON A DEDICATED GLUTEN FREE LINE.

NUTRITION VALUES UNITS (per 2 oz ) DAILY VALUE %
Calories 190 N/A
Fat Cal 9 N/A
Total Fat 1 g 2 %
Saturated Fat 0 g 0 %
Trans Fat 0 g N/A
Cholesterol 0 mg 0 %
Sodium 0 mg 0 %
Potassium 77 mg 2 %
Total Carbohydrate 44 g 16 %
Dietary Fiber 2 g 7 %
Soluble Fiber 1 g N/A
Insoluble Fiber 1 g N/A
Sugar 0 g N/A
Protein 4 g N/A
Calcium 0 % N/A
Iron 0 % N/A
Vitamin D 0 % N/A