Artisan Quinoa

€3.90

Pronounced “Keen-Wah”, after the Quechua word kínuwa, Quinoa are small, white, grain-like seeds which have a delicate nutty flavour when cooked.

Quinoa is highly nutritious as it contains all 9 essential amino acids. It is wheat free and is an excellent alternative to rice or couscous.

Please be aware that while we take every care to ensure the product information that is displayed on our website is correct, manufacturers often change their product recipes. This may affect nutrition, ingredient, and allergen information. Therefore you should always check product labels before use, and not rely solely on the information presented here.

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Check out the nutritional benefits:

  • High in fibre – to help digestion
  • Low in fat (contains no saturated fat) – good for weight loss diets
  • Quick and easy – a convenient ingredient
  • All natural, no preservatives or chemicals
  • A good source of protein for tissue repair
  • Vegetarian & Vegan

How to cook Quinoa (2 portions)

  • Boil 600ml water in a medium saucepan.
  • Add ½ pack, 110g Quinoa and simmer for 10-12 mins uncovered until a white germ appears.
  • Drain excess water and use hot, or allow to cool and use warm or cold

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