Alce Nero Red Pesto


Alce Nero red pesto is made using the best raw ingredients combined with extra-virgin olive oil and Parmigiano Reggiano. Made using only Italian tomatoes, it features a unique flavour. Try it with pasta or for making delectable canapés.

Please be aware that while we take every care to ensure the product information that is displayed on our website is correct, manufacturers often change their product recipes. This may affect nutrition, ingredient, and allergen information. Therefore you should always check product labels before use, and not rely solely on the information presented here.

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Rehydrated dried tomatoes* (55%), tomato pulp*, sunflower oil*, tomato paste*, extra virgin olive oil* (3%), apple vinegar*, PDO Parmigiano Reggiano cheese* (coq milk*, salt, rennet*), Pecorino cheese* (2,0%) (sheep milk*, salt, rennet*), salt, pepper*, chili*. *Organic


Average nutrition declaration per 100 grams

  • energy: 896kJ/216kcal
  • fat: 15gof which saturates: 2,5g
  • carbohydrate: 13gof which sugars: 11g
  • fibre: 3,7g
  • protein: 5,1g
  • salt: 2,2g